Building and livestock management
MAIN SERVICES OFFERED
- Accompanying producers to ensure the transition of businesses to group sow management(Document in French only)
- Technical advice on ventilation, heating and air filtration
- Evaluation of production equipment and novel technologies
- Development of new equipment
- Training support for breeders and advisors
- Studies, projects or literature review
* Ventilation and heating recommendations are also available for the sheep sector.
For more information, please contact:
Sébastien Turcotte, agr.
418 650-2440 ext. 4354
