The objective within this field of expertise is to help accelerate innovation and the acquisition of knowledge about techniques related to nutrition, feed and livestock management.
Some of our achievements
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- Market validation of a feeding strategy using compensatory gain in swine finishing
- Multidisciplinary action program to lessen the impacts of mycotoxin-contaminated grain
- Evaluation of temperature-control strategies, feed hopper systems, automated pig weighing and sorting systems (auto sorter scales or hog sorters), air filtration and ventilation systems
- Development of an audit to improve the energy efficiency of swine buildings
, Agr., M.Sc.
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